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Fermented Gallbladder Support 8 fl oz
Formula Purposes & Benefits
Fermented Gallbladder Support 8oz,  is developed based on cutting-edge scientific research and expert formulation to gallbladder health, healthy bile metabolism, and immune health.
 
Fermented Gallbladder Support 8oz utilizes probiotic nutrient fermentation technology. Our formula utilizes innovative ND Technology™ offering rapid oral delivery and remarkable bioenergetic properties. The superior nutrient delivery system of Rocktomic’s Fermented Gallbladder Support 8oz provides comprehensive support for optimal gallbladder function.
 
Our formula is proudly made in the USA in an FDA registered facility, following Good Manufacturing Practices (GMP) standards. Our commitment to excellence is reflected in the fact that only 4% of the supplements on the market can match our world-class standards.

Fermented Gallbladder Support 8 fl oz

SKU: ROC734
$46.44Price

  • Formula Ingredient Deck

    Benefits Of Each Ingredient

    Organic Milk thistle
    • May support liver health, aids as antioxidants, and reduces inflammation (345).
    • May support liver health via high amounts of Silymarin which reduces lipid peroxidation and inhibits binding of toxins to the hepatocyte cell membrane receptors (345).

    Artichoke (leaf) Extract

     
    • May support digestive health, influencing lipid metabolism, and regulates glucose and insulin levels (268,269).

    Organic Turmeric
    • May support antioxidant, cardio-protective, anti-inflammatory, anti-microbial, nephro-protective, hepato-protective, immunomodulatory, and anti-rheumatic effects (123).
    • May reduce inflammation via decreases of inflammatory markers such as c-reactive protein, interleukin 6, tumor necrosis factor, and decreased cytokine production (123).
    • May support joint health via decreases in connective tissue inflammation and improved pain in individuals with osteoarthritis (122).
    • May support blood sugar regulation via increased pancreatic beta cell function and improved insulin sensitivity (121).
    • May support cardiovascular and liver health via reduced accumulation of advanced glycation end products (AGE), reduced lipid peroxidation, and improved vascular function.
    • Curcumin may exhibit antioxidant activity via scavenging of superoxide anion (∙O2−∙) and hydroxyl radicals (∙OH) (scavenging of inflammation molecules) (118,119).
    • Curcumin may modulate breast carcinogenesis through its effect on cell cycle and proliferation, apoptosis, senescence, cancer spread and angiogenesis (119).
    • May target cancer growth pathways such as the NFkB, PI3K/Akt/mTOR, MAPK and JAK/STAT, (119).

     

    Organic Beetroot
    • May support cardiovascular, immune health, reduced blood pressure, and optimizes exercise performance (87).
    • High in antioxidants such as ascorbic acid, carotenoids, phenolic acids, flavonoids, polyphenols, and anti-inflammatory compounds (betalains) (87).
    • Betalains have been shown to inhibit inflammatory pathways (Nuclear Factor-Kappa B “NF-κB”) that manifest in a plethora of chronic diseases (87).
    • Increases nitric oxide production optimizing healthy blood pressure and enhanced cardiovascular output during exercise (87).
    • Beetroot may support anti-carcinogenic activity by possibly inhibiting cancer cell growth mechanisms (cell proliferation, angiogenesis, and tumorigenesis) (87).
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